Saw this for possible faded grill help


 
For my offset smoker, which is more of a matte finish I use food grade mineral oil. It is used in food processing plants all over the country to service, clean and protect metal. It is safe to be around food and the result is spectacular. Wipe everything down using a Scott's paper shop cloth with just plain water. Once it dries go over it with a thin coat of food grade mineral oil.
That’s what I will do with my new Spider Huntsman which is similar in construction:

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I am hoping this product will bring some positive results for faded gas grill hoods and kettles. My Weber Flat Top will make a great test case:

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That’s what I will do with my new Spider Huntsman which is similar in construction:

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I am hoping this product will bring some positive results for faded gas grill hoods and kettles. My Weber Flat Top will make a great test case:

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It would be nice to send those flat top lids to have the porcelain redone. I know it's not cheap but I don't think anything else is going to fix that.
 
It would be nice to send those flat top lids to have the porcelain redone. I know it's not cheap but I don't think anything else is going to fix that.
No doubt about that, but not in my budget. I know Jeff at IPC would make it better than new, but it is going to be a cooker - not a museum piece. In any case, it will be an interesting test!

Just for comparison, back in January I did one half with Pam and some black trim restorer. It made a pretty big difference, and although some fade has returned many months later (with no new treatments) it still looks better.

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I am hoping this “Pimp Your Grill” stuff will do a little more - and last longer.
 
I sold a red one for $30 a few years ago to a guy in Alabama! I was going to visit that area so, we met not too far from his place I should have gotten more for it but, I wasn’t going to store a bunch of lids so, it was out of my garage and to someone that would get use from it. I’ve got some silver B parts that might ba available for shipping and packaging! I’ve got a manifold and I’m pretty sure some burners maybe some other bits but, not a lot.
 

 

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