Brent Cooley
TVWBB Member
I thought I'd share my experience so far on a recent acquisition for my HM... specifically, a rechargeable battery unit.
The reason is simple... avoid having to use an extension cord to run my HeaterMeter and thus quicker setup and put-away.
The first step was to get an accurate measurement of the current draw of my HM. There was a thread on this a while back, but I figured my own measurements would be easy enough to do so I hooked up my multimeter and checked the current draw. With no fan running, it pulled 0.18 amps. With fan maxed out, it pulled 0.38 amps. Since I rarely have the max fan @ 100% and the fan isn't going all the time, I felt safe in using a 0.25 amp average.
Since I've never cooked beyond 12 hours, the battery needed to have a capacity of at least 12h * 0.25 amp = 3 amp hours, or 3000 mAh. I shopped around on Amazon and found one with a bit extra capacity - 4500 mAh which was both economical and was exactly what I was looking for. The unit comes with a plugin wall charger, albeit only 500 mAh output. This charges the battery from empty to full somewhere around ~18 hours when I did it - although that's a guess since I came home from work and it was done. The unit also comes with a male to male 2.1mm power cord which is used to run the HM from the battery. I do have to say that charging is a little counter-intuitive. You have to plug the wall charger into the in/out jack on the battery then flip the power switch to On. When plugged into the wall charger, an LED lights regardless of whether the switch is On or Off, but it will only charge when set to On.
I've had 2 successful short cooks - one 1.5 hours and the other 2 hours - both from the same initial charge. Both times it ran beautifully. When I have a chance to do a longer cook, I will report back on my results.
Here is a picture of the unit next to a HM 4.1:
Here is a link to the Amazon listing. Hopefully this is kosher on this site:
http://www.amazon.com/exec/obidos/ASIN/B008UKKXRC/tvwb-20
The reason is simple... avoid having to use an extension cord to run my HeaterMeter and thus quicker setup and put-away.
The first step was to get an accurate measurement of the current draw of my HM. There was a thread on this a while back, but I figured my own measurements would be easy enough to do so I hooked up my multimeter and checked the current draw. With no fan running, it pulled 0.18 amps. With fan maxed out, it pulled 0.38 amps. Since I rarely have the max fan @ 100% and the fan isn't going all the time, I felt safe in using a 0.25 amp average.
Since I've never cooked beyond 12 hours, the battery needed to have a capacity of at least 12h * 0.25 amp = 3 amp hours, or 3000 mAh. I shopped around on Amazon and found one with a bit extra capacity - 4500 mAh which was both economical and was exactly what I was looking for. The unit comes with a plugin wall charger, albeit only 500 mAh output. This charges the battery from empty to full somewhere around ~18 hours when I did it - although that's a guess since I came home from work and it was done. The unit also comes with a male to male 2.1mm power cord which is used to run the HM from the battery. I do have to say that charging is a little counter-intuitive. You have to plug the wall charger into the in/out jack on the battery then flip the power switch to On. When plugged into the wall charger, an LED lights regardless of whether the switch is On or Off, but it will only charge when set to On.
I've had 2 successful short cooks - one 1.5 hours and the other 2 hours - both from the same initial charge. Both times it ran beautifully. When I have a chance to do a longer cook, I will report back on my results.
Here is a picture of the unit next to a HM 4.1:

Here is a link to the Amazon listing. Hopefully this is kosher on this site:
http://www.amazon.com/exec/obidos/ASIN/B008UKKXRC/tvwb-20