K Kemper Morris TVWBB Gold Member May 1, 2023 #1 Cooked at 250 For about 5 hrs Attachments 0F553422-56F0-4113-A144-9DA19A98AA05.jpeg 174.7 KB · Views: 16 BB6654FC-F3D7-4785-8D05-1621EF231708.jpeg 170.9 KB · Views: 16 FAE2AA4E-2010-40C9-B98F-BF0B3777155C.jpeg 102.2 KB · Views: 16
K Kemper Morris TVWBB Gold Member May 1, 2023 #2 1 more Attachments 8EA6ECEE-B01B-447F-92B0-4E0C642AE2BC.jpeg 230.2 KB · Views: 5
K Kemper Morris TVWBB Gold Member May 1, 2023 #4 Randy said: Nice job those look great did you make the sausage Click to expand... Was going to but ran out of time
Randy said: Nice job those look great did you make the sausage Click to expand... Was going to but ran out of time
Timothy F. Lewis TVWBB 1-Star Olympian May 2, 2023 #6 I’m ready to stop by your house! Those look wonderful!