Portobello-Swiss brats (River Valley Ranch)

[Brad Olson]

Last Saturday I had lunch in Burlington (WI) with some friends and took advantage of the opportunity to visit River Valley Ranch and do a little shopping.


Portobello-mushroom brats were on the lunch menu so I gave one a try.


Sold! I bought a package to take home.


They grilled up really nice and while I'd prefer that they be made with unprocessed Swiss cheese, the processed version melts better within the sausage. Unfortunately Burlington's almost an hour away so it might be awhile before I buy any more!

 

[Tony R]

Your making me hungry!

 

[Paul Kastner]

very very nice brats.

 

[Mike Cosgrove]

Ohh yeah, looks like heaven.

 

[Gary H. NJ]

Brats are good. I like brats. good stuff Brad.

 

[Mike Coffman]

Tasty looking brats Brad!

 

[Bill Schultz]

Love the look of those Brad

 

[Wolgast]

That is one cool looking store...Love me some quality Brats!

 

[Andy Beers]

Looks tasty..

 

[Gregory R]

Mmm, Mmmm Good!!! Nice looking Brats

 

[Chris Lynch]

Looks fantastic.

 

[Bob Mann]

That is a great looking cook Brad!