Pizza, handmade tortellini's, and an Italian inspired weekend


 

Richard S

TVWBB Pro
Heading to Italy soon and I am getting a jump start on the cuisine!
Pizza on the kettle on Saturday and hand made tortellini on Sunday!
The setup-IMG_6812.jpegIMG_6813.jpegIMG_6814.jpegThe pies 🍕IMG_6815.jpegFullSizeRender.jpegFullSizeRender.jpegThe payoff-IMG_6826.jpegFullSizeRender.jpegIMG_6820.jpegIMG_6821.jpegThe digestion

IMG_6832.jpegChow!
 

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OK…now for the pasta. I take zero credit for the pasta…only the steaks 🥩. Chuckeyes that were salt brined on the morning and then some additional rub was added. IMG_2200.jpegIMG_2202.jpegIMG_6868.jpegIMG_6870.jpegJust some cheese tortellini and some beef. Did the meat with a little oak staveIMG_2213.jpegIMG_6872.jpegIMG_6874.jpegSliced and served with the pesto tortellini and green beansIMG_2214.jpegIMG_6875.jpegCheers!IMG_2210.jpeg
 

 

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