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Pics: High Heat Brisket Flat. First Try.
- Thread starter Rob O
- Start date
Paul Kastner
TVWBB Hall of Fame
wow that thing looks moist as can be. Love your slicer what brand is it?
Thanks. Injected it and it held about 1 1/2 cups of liquid. It was pretty good.
Slicer's a Forschner: http://www.amazon.com/gp/product/B0015ZW86I/ref=s9_simh_gw_p79_d0_i6?pf_rd_m=ATVPDKIKX0DER&pf_rd_s=center-2&pf_rd_r=17BJNKMZ56F9KS4NTS92&pf_rd_t=101&pf_rd_p=1389517282&pf_rd_i=507846
Slicer's a Forschner: http://www.amazon.com/gp/product/B0015ZW86I/ref=s9_simh_gw_p79_d0_i6?pf_rd_m=ATVPDKIKX0DER&pf_rd_s=center-2&pf_rd_r=17BJNKMZ56F9KS4NTS92&pf_rd_t=101&pf_rd_p=1389517282&pf_rd_i=507846
John Solak
TVWBB 1-Star Olympian
Good looking brisket Rob!!
Mike Coffman
TVWBB Olympian
That looks really delicious Rob!
Bill Schultz
TVWBB Hall of Fame
There ya go Rob, we told you it was going to come out great, well done
Tim McCann
TVWBB Honor Circle
Nice brisket.
R Dembkowski
TVWBB Member
Very nice! Awesome smoke ring in it too!
Andy Beers
TVWBB Diamond Member
Great lookin grub