Patrick Sullivan
TVWBB Fan
In general terms, how much time does it take from beginning to end on this recipe. I know once you get the meat to 165, you need 3.5 to 4 hours beyond that, but generally speaking, how long does it take to get the meat to 165? I plan to use 2 pack of beef chuck from Costco and I think the weigh around 4 lbs per piece. I plan to cook at 250 degrees.