Phil Perrin
TVWBB Hall of Fame
Pammi Sue and I were watching Cooks Country the other day,and we both wanted to try the Cornell chicken and Syracuse salt taters.
So I go to the store,get some bone in ginormous breasts and some taters. The brining went well,and I was all set to get a picture of those beauties on the Gennie when Mother Nature stepped in! It started pouring rain like crazy! Luckily,the back door is two steps from the grill so I was able to get the chicken and zukes in without them getting too water logged! And we dug in before I got a pic.
What an awesome meal! Juicy and very nice. And the taters were amazing! Yet another recipe that everyone said to do again!
So I go to the store,get some bone in ginormous breasts and some taters. The brining went well,and I was all set to get a picture of those beauties on the Gennie when Mother Nature stepped in! It started pouring rain like crazy! Luckily,the back door is two steps from the grill so I was able to get the chicken and zukes in without them getting too water logged! And we dug in before I got a pic.

What an awesome meal! Juicy and very nice. And the taters were amazing! Yet another recipe that everyone said to do again!