What? 15 briskets in 1 18" and 1 22" WSM? I don't think so. Help me understand what you're thinking...maybe small brisket flats using multiple stacked cooking grates? </div></BLOCKQUOTE>Originally posted by Chris Allingham:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Jon Merka:
especially if it can hold 15 briskets between the two of them.
sorry for taking so long to reply but i went on vacation for a while and i ddint check all the forums when i got back.
anyway i do an annual company cook for our employees that usually consists of about 15 briskets and 70ish chickens. i cook all these things on this pit:
this is the most miserable way to cook ever invented. which is how i found my way to the wsm in the first place looking for a better way to bbq.
so its a dream of mine to get rid of that atrocity once and for and all and replace with WSM's. which is why i was wondering how many you think will fit on the 22" jobber. it may be worth it to me to get a pair of em.