Julien Gallant
TVWBB Member
This website is such a great resource; everyone is so helpful and loaded with great ideas. This site has completely changed the way I approach cooking meat.
It prompted me to try indirect cooking on my simple 18.5 kettle. I have indirect cooked/ smoked a 8Lbs pork shoulder and a 7Lbs turkey breast and they were delicious.
Then for my birthday my darling wife bought me the 18.5 WSM and was a great gift it was. I fired it up the very next day and made a whole Cajun turkey and a few racks of beef ribs. Delicious! I am now waiting for this weekend to get here so I can make pulled pork and ribs.
What a great machine Weber makes.
It prompted me to try indirect cooking on my simple 18.5 kettle. I have indirect cooked/ smoked a 8Lbs pork shoulder and a 7Lbs turkey breast and they were delicious.
Then for my birthday my darling wife bought me the 18.5 WSM and was a great gift it was. I fired it up the very next day and made a whole Cajun turkey and a few racks of beef ribs. Delicious! I am now waiting for this weekend to get here so I can make pulled pork and ribs.
What a great machine Weber makes.