My First Roadside Chicken Attempt

[Aaron Legge]

Tried the RSC recipe tonight.

Thighs marinated for almost 12 hours; sweet potatoes with honey and curry powder; zucc,onion,mushrooms and peppers with McCormick Spicy Pepper Medley


Was out of beer so polished off the last nip of Pusser's while the charcoal got hot.


I don't think I used enough charcoal (1/2 chimney of Kingsford Hardwood Lump) as I only got to 350 and had trouble keeping above 250 towards the end of my cook.


Was some tasty though!

 

[G Dechaine]

Nice job Aaron!

 

[Jim Lampe]

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by AaronLegge:
Was out of beer... </div></BLOCKQUOTE>

How does that happen??!!
Your RoadHouse looks goooood!
Yeah, more Kingsford...
Welcome aboard Aaron!

 

[Guy Wallace]

Cook looks great ! BUT dude you have a serious BEER PROBLEM ! NO BEER LEFT OMG

 

[John Solak]

Great looking stuff!!!!

 

[Jeff_B]

Looks great Aaron!

But never start cooking if there's no beer

 

[JimK]

Great job, not only on the RSC, but the sides. But I'm only gonna give you two out of five stars because your beverage planning was unsatisfactory.

 

[Wolgast]

Love ur survival instinct´s out of beer - Go get the Rum.

Good looking chicken.

 

[Ernie D]

Beer is awesome. No beer is not awesome. That chicken is awesome. None of that chicken in my mouth is not awesome.

Great job!