Rich G
TVWBB Honor Circle
Headed over the hill to Half Moon Bay at about 8:15 to pick up some fresh, live Dungeness crab. Grew up loving this tasty crab, and though I've had many other species (and enjoyed them), it remains my favorite! If you are in the area, Captain Barry, Slip G6 at Pillar Point Harbor is a great guy!
The goods

Into the boil

Chilling after the cook

All cleaned up and ready to chill in the fridge until dinner. I like to hold off cracking them until they are very cold, so will do that later. The intact crabby is for my neighbor

Dinner will consist of us picking out crab to eat as is, with butter, or mayo (personal preference), some crusty garlic bread, salad, and a nice Riesling.
Thanks for stopping in!
Rich
The goods

Into the boil

Chilling after the cook

All cleaned up and ready to chill in the fridge until dinner. I like to hold off cracking them until they are very cold, so will do that later. The intact crabby is for my neighbor

Dinner will consist of us picking out crab to eat as is, with butter, or mayo (personal preference), some crusty garlic bread, salad, and a nice Riesling.
Thanks for stopping in!
Rich