Hi Folks, well as the title suggests my lovely wife wanted steak so that's what she got, not the best pics but was a great steak. Standing rib roast low n slowed around 200f for an hour then sliced into separate steaks to finish. I usually cook steak hot an fast but tried this slow version on the WSM and they was so juicy
Terrible photo.........great steak
Day before did another Chicken........still lovin my new WSM
Thanks
Glen
Terrible photo.........great steak
Day before did another Chicken........still lovin my new WSM
Thanks
Glen