Richard Marquez
TVWBB Fan
Had my first one 2 weekends ago and really enjoyed it. Pulled pork sandwiches and nachos on Sunday late morning while watching football.
Tonight I have a 5lb butt and a 5lb brisket going (about 15 mins ago). Hoping the butt is ready around 8:00am - that would be perfect. Give it an hour 1/2 to rest in the cooler then it's chorizo mixed with pulled pork. Outstanding!Looking forward to taking the brisket off around 9-10, letting it rest for a few hours then on to brisket sandwiches and chili beans.....with football! I'm looking to eat something light and healthy for dinner. Or perhaps leftovers
I'll post pics tomorrow.
Tonight I have a 5lb butt and a 5lb brisket going (about 15 mins ago). Hoping the butt is ready around 8:00am - that would be perfect. Give it an hour 1/2 to rest in the cooler then it's chorizo mixed with pulled pork. Outstanding!Looking forward to taking the brisket off around 9-10, letting it rest for a few hours then on to brisket sandwiches and chili beans.....with football! I'm looking to eat something light and healthy for dinner. Or perhaps leftovers
I'll post pics tomorrow.