Lazy day ribs


 

Larry D.

TVWBB Emerald Member
Nothing special, just a rack of ribs rubbed with Memphis Dust, a couple of pieces of hickory wood, and I'm sitting back and letting the WSM and my old, first generation Stoker do the hard lifting. Spare ribs and sides (to be determined) this afternoon. (This is my first cook after cutting a notch for the probe wires. I should have done that years ago.)IMG_20201206_104055590.jpgIMG_20201206_105859418.jpgIMG_20201206_181507579.jpg
 
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