Lou Tarnay
TVWBB Fan
I saw this for the first time at Fred Meyers yesterday. I took a bag home and made burgers on the kettle. It resembles cowboy lump more than anything else. It has a lot of milled pieces in it. It is light weight stuff. It even had some lumps of carbonized bark! It did fine for the burgers, and I'm sure you could sizzle a good steak with it, but I would NOT use it for a long duration smoke.
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