Craig Castille
TVWBB Wizard
I didn't know if you'd see it where it was buried.
Craig
Kevin,
I stopped by Sanwa today....here's the skinny:
No problem on bringing in the rig, but it is recommended that you call them prior to arriving, as there is definitely enough room to maneuver and they may be able to clear a lane for you.
As a worst case, I'd leave the rig on Hillsborough Ave for a few minutes (it's 3 lanes each way of moderate city traffic) until they fugure out what to do with you.
They have numerous loading dock slots and fork lifts on site.
I also recommend that you call prior to make sure that they have enough in stock (today they had 3 full pallets of Picnic), in this case I'd call two days out.
They replenish vegetable and meat inventory in a couple of hours, but I think it might take a day to get Picnic.
Address is 2621 East Hillsborough Ave 33610
Phone is 813-234-8428 fax is 813-234-8131
They are mostly Asian, so be patient....really nice folks.
Here is my email address-
rangeman1@yahoo.com
If you wish, I'll give you my phone #'s if you need help.
Ps- if you have a reefer, the meats are pretty good value (pork tenderloins 2.29 lb, bone in butts 1.35, ribeye 4.75 lb, packers 1.65 lb)
and the vegetables are fantastic deals as well.
Craig
Kevin,
I stopped by Sanwa today....here's the skinny:
No problem on bringing in the rig, but it is recommended that you call them prior to arriving, as there is definitely enough room to maneuver and they may be able to clear a lane for you.
As a worst case, I'd leave the rig on Hillsborough Ave for a few minutes (it's 3 lanes each way of moderate city traffic) until they fugure out what to do with you.
They have numerous loading dock slots and fork lifts on site.
I also recommend that you call prior to make sure that they have enough in stock (today they had 3 full pallets of Picnic), in this case I'd call two days out.
They replenish vegetable and meat inventory in a couple of hours, but I think it might take a day to get Picnic.
Address is 2621 East Hillsborough Ave 33610
Phone is 813-234-8428 fax is 813-234-8131
They are mostly Asian, so be patient....really nice folks.
Here is my email address-
rangeman1@yahoo.com
If you wish, I'll give you my phone #'s if you need help.
Ps- if you have a reefer, the meats are pretty good value (pork tenderloins 2.29 lb, bone in butts 1.35, ribeye 4.75 lb, packers 1.65 lb)
and the vegetables are fantastic deals as well.
