Rich G
TVWBB Honor Circle
My good friend, across the street neighbor, and founding member of Steak Club moved out of the area recently. The day he and his wife hit the road with the last of their stuff, he wheeled his Skyline across the street for me. He and I had collaborated on finding him a decent grill on CL while they were in two houses for several months, and this one had been up at the other house during that time ($25 CL buy, and in pretty decent shape to be honest!) Anyway, in the final move, he took his Summit to the new house, and I became the proud owner of his Skyline. I've got plans to do a full restoration on this one, but I've got two other grills to do first. So, today, I listened to my company all hands meeting while I did a minor break down on the Skyline, removed/cleaned the burners, swapped manifolds, wire brushed the flavorizers, installed a new ceramic igniter, replaced the broken thermometer, and removed a bunch of crud. Over 500 degrees in 6.5 minutes, she cooks! My propane tank is almost empty, so I'm just doing a burn off right now, but I've got my daily driver until she's ready to get her make over.
You've all seen 'em, but here's mine:
You've all seen 'em, but here's mine: