In a Johny Cash state of mind....:)

[Tony R]

Listening to some good music and enjoying this beautiful weather in Southern California.

I don't know why but we love carne asada...lol
Today we grilled it using mesquite.

Some action shots. Meat is called ranchera in Spanish and you can ask for it as flap meat.

Got some Mexican onions

Also grilled some boneless chicken thighs and hot dogs

To be continued....

 

[Tony R]

Maribel made refried beans using Bushs pinto beans in the can. I highly recommend them.

Some rice

Creamy Avocado salsa

Here is your plate... enjoy and thanks for looking.

Tony and Maribel.

 

[Frank H]

Great cash tune! One of my favorite. And as always , the food looks great! Chicken and a hot dog? Why not? Great meal , brother!

 

[JSchlegelmilch]

Carne asada is one of my favorites. Your's always looks great!

 

[Svein]

Great music and fantastic food. Love your flame pictures, can feel the heat all the way here

 

[Paul Kastner]

Oh my goodness I ate the whole plate is there more?

 

[Gregory R]

Gotta love Johnny!! You two make some tasty looking meals and this is another one of them. Lookin' Good!!!!

 

[NeilH]

Awesome food and tunes.

 

[Bill Schultz]

Love the man in black, nice selection and great cook my friend

 

[Dean V]

That's a LOT of great looking food Tony.

 

[Tim McCann]

Looks great Tony.

 

[Mike Cosgrove]

I'll take seconds and thirds.

 

[Morgan C.]

Wow Tony...you cooking for an army? That all looks super and I will give those beans a shot! I normally just do a crock pot of pintos and let them cook all day but this sounds pretty simple...

Nice work Tony! You sir are a grilling machine!

 

[Tony R]

Great cash tune! One of my favorite. And as always , the food looks great! Chicken and a hot dog? Why not? Great meal , brother!

It's just a habit to do hot dogs with no buns. My kids like them wrapped in a tortilla just like I just to get them when I was a kid.

 

[Tony R]

Oh my goodness I ate the whole plate is there more?

Yes there is my friend...

 

[Jeff Powers]

Awesome! Used to live in SB. Up on Hacienda Court...lost my home to a wildfire along with about 300 of my neighbors....lol.

Anyways, back to the food, we used to buy meat like that marinading in spices and orange juice, little latino store downtown, don't remember the name but wow...good stuff!

 

[Tony R]

Wow Tony...you cooking for an army? That all looks super and I will give those beans a shot! I normally just do a crock pot of pintos and let them cook all day but this sounds pretty simple...

Nice work Tony! You sir are a grilling machine!

My mother told me about this Bushs pinto beans. Chop 1/4 onion and fry with 3 serranos chopped and then add the beans. Bring to a boil and start smashing.

 

[Morgan C.]

Thanks buddy!! I was thinking some chorizo and a tad of canned chipotle might work also!

I will give this a shot!

 

[Mike Coffman]

That is some picture perfect cooking and plate of food Tony and Maribel!

 

[Tony R]

Thanks buddy!! I was thinking some chorizo and a tad of canned chipotle might work also!

I will give this a shot!

Now I want to try your recipe...