How to serve Dry Ribs??

[Daniel Shuflin]

I posted this in the Poll section by mistake.

I have always served my ribs wet. I would like to try Dry Ribs. I normally dust my ribs with rub and spray them several times during the cooking proecess with Apple Juice. I sauce them the last 30 minutes or so. Instead of saucing them when they are done do you just sprinkle a little more dry rub on them and then serve them.

Thanks
Dan

 

[Bob T.]

If I make mine dry, I don't put any more rub on them when they are done. Just dig in.