Hello from Chicagoland



New member
Long time follower of tvwbb and finally joining in on the fun. Current setup is WSM 22", with a fire dial and cajun bandit door.

I have been cooking on it for a little over 6 years and hope to post more often here. I also run the stevens_bbq account over on instagram where I post cooks, photos and other things that are bbq related. Just got that account started, so feel free to give a follow and let me know what you think.