LMichaels
TVWBB 2-Star Olympian
I gotta check into that one!Yes, or spaghetti sauce aka italian gravy.
I also use it on the side burner of my Genesis which runs hot. The lowest setting on it is too hot. With the flame tamer I can simmer BBQ sauce.
I gotta check into that one!Yes, or spaghetti sauce aka italian gravy.
I also use it on the side burner of my Genesis which runs hot. The lowest setting on it is too hot. With the flame tamer I can simmer BBQ sauce.
The E330 side burner is perfect for lighting a chimney of coalI got one of the enamelled 6 3/4 inch ones for Christmas. Haven’t used it yet but I plan on using it on the Genesis 330 side burner as it runs too hot for almost anything except boiling water. Glad to hear all the reviews on here.
Grandma used one under her stove top percolator. She'd have that thing on 24/7.Are you folks using diffusers for long stovetop cooks, like stock? Curious...
Wasn't a big problem unless you were a smoker and you worked in the asbestos mine.......On a family trip to Quebec when I was a kid (early 60's) we stopped in a town called Asbestos, Quebec which was an open pit mining town. Brought a big chuck of this green fibrous material home that I took to school for show and tell. I remember all of us peeling strands of fibers off the chunk. Who knew!