Grilling Helps


 

Richard Garcia

TVWBB Wizard
Today is three(3) weeks in which our .sixteen(16) year old dog Manchas entered doggie heaven and to take the negative edge-off I decided this morning to grill-up some Costa Rican beef and chorizo for today’s lunch on my Weber Performer Deluxe . Manchas was a ex-Costa Rican street dog who adopted us in the year 2010. The wife and I are feeling much better on Manchas passing-on but we have our moments in thinking about him and the one-less family member in our life.

“El sandwich de res con Cebolla y Tomate era Muy Rico “
 

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