Grilled Tturkey Breast

[Jim Lampe]

thanks everyone

...what size cast iron pan are you using?

Neil, that was a 10" skillet

Niners 21!? Must be the good food.

Yeah, you wann'um Mike?

Guess what I'll be cooking later this week?

ummm, wait, don't tell me Rolf....... PASTA??!!

 

[Matt Gard]

Jims your cooks never cease to amaze me. I think its about time that Chris started a new section in the forums labeled Lampe's place.

 

[Mike Cosgrove]

I think Niner better stay with you, you've obviously taken good care of him.

 

[Paul Kastner]

A little wine and little turkey at little chicken a little veggies make on big honkin meal.

 

[Bob Correll]

Super looking all bird supper Jim!
Happy to see Niner is still hanging in there, I'm always afraid to ask.