Grilled Boudin and Tri Tip Pizza


 

Bob Correll

R.I.P. 3/31/2022
Lunch today.
Found a great little mom & pop meat shop/cafe.
Picked up some boudin (never had it before) and a stick of their summer sausage.
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On the grill with lump.
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One of 'em out of the casing with cheese and roasted pepper on a tortilla.
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This was a killer lunch, I will be buying more of this stuff!

Home alone last night, flatbread pizza time!
Leftover tri tip, onion, mushrooms, WI chipotle cheddar cheese, and a sauce made with tri tip au jus mixed with spicy brown mustard.
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Assembled, using lump, and small chunk of hickory wood.
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Brooke says "Smells gud!"
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Nice night out, so I dined out.
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I
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flatbread pizzas!

Have a great weekend everyone!
 
you live like a KING when Jo's home AND alone....
Sausage looks AWESOME! and last night's HomeAloneZa is YAWZAWOWZA!SLICEMEAPIECENOWZA!!
 
A couple of super looking cooks, Bob! The boudin looks great. I gotta see if our meat market makes it. Photos are fantastic. :)
 
W0W!! Sausage looks grand...But the flatbread is out of this world! I would be proud to have that one posted under my name. Not that i ever would expect something less from ya. Good luck at the lottery tonight :cool:
 
Fantastic pics and food! I gotta try that flatbread deal, and soon! Thanks for a great post.
 
I also never had boudin. It had to be delicious as well as your favorite flatbread pizzas. Your beautiful pictures = proof!
 

 

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