Got to use my new to me toy...


 
Nice Tony, I think I know what I want for dinner tonight. Do you marinate the flap before hand or just cook it? wondering cause Im still at work and have nothing prepped at home.
 
Tony R said:
There's a lake in the mountains where I can't grill with charcoal. Only in designated picnic areas away from the lake front.
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Me and the wife used to frequent a similar camp ground, she would get real cranky after I had her load and unload the Genisis in and out of the pick up.
 
Eric A. (bentbroken) said:
Nice Tony, I think I know what I want for dinner tonight. Do you marinate the flap before hand or just cook it? wondering cause Im still at work and have nothing prepped at home.
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I usually marinade for a at least 2 hours and max 4. But if you do a quick marinade while you get everything ready it will work also not as good but will work.
 
Tony R said:
You need to help her with the genesis. That's why she gets mad...lol
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Hey I'm there to relax....... lol , just kidding, hope she don't read this. And thanks for the info, my meat shop here in Modesto has a lot of stuff already marinating. Ill have to see what they got in the case tonight.
 
Eric A. (bentbroken) said:
Hey I'm there to relax....... lol , just kidding, hope she don't read this. And thanks for the info, my meat shop here in Modesto has a lot of stuff already marinating. Ill have to see what they got in the case tonight.
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I must confess. This carne asada was already marinated from my meat market.
 
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