GF New Zealand Prime Rib

[Claude M]

Let's see if this piece of meat is any good. It's 8.8lbs, rubbed it with Montreal and some other things plus herbs from the garden. Plan on 325 F on WSM later today. Wish me luck!

 

[Mark Silver]

Good luck. That will be awesome when you nail the cook.

 

[Claude M]

Thanks Mark
It begins. Time for some tobacco, beer and patience!