LMichaels
TVWBB 2-Star Olympian
So, yesterday I had the opportunity to pull the trigger on a nearly brand new Baratza Virtuoso+ grinder. For dirt cheap. What's the "catch"? The PO tried to grind chocolate in it totally fouling up the internals.
But, I've been through as bad or worse with some mixers. So I figured WTH I keep seeing how wonderful and all the praises people put on them. And I'm getting it for pennies on the $$$. And since they're built like the mixers I work on. To be able to be disassembled, cleaned and repaired, I figured how bad can it be?
My though is, I can tear it down and put a nice fresh (no grease) batch of Simple Green in my ultrasonic cleaner. Drop the pieces in with the heater as well turned on to melt and dissolve the chocolate, blow dry everything and give the bad boy a whirl.
Or would anyone have different cleaning advice?
In any case I am really very curious as to how this unit will stack up to my Breville and my new(er) KitchenAid conical burr grinders.
But, I've been through as bad or worse with some mixers. So I figured WTH I keep seeing how wonderful and all the praises people put on them. And I'm getting it for pennies on the $$$. And since they're built like the mixers I work on. To be able to be disassembled, cleaned and repaired, I figured how bad can it be?
My though is, I can tear it down and put a nice fresh (no grease) batch of Simple Green in my ultrasonic cleaner. Drop the pieces in with the heater as well turned on to melt and dissolve the chocolate, blow dry everything and give the bad boy a whirl.
Or would anyone have different cleaning advice?
In any case I am really very curious as to how this unit will stack up to my Breville and my new(er) KitchenAid conical burr grinders.