"Fried" Cornish Game Hens


 

John Solak

TVWBB 1-Star Olympian
Split a couple of Cornish game hens and dredged them in some Louisiana Chicken Fry Batter mix according to the package directions.

Instead of frying the hens I placed them indirect on the kettle.


During the cook the batter was dry is some spots so I sprayed a little Pam cooking spray on them. Pic of the chicken done.


Resting


Served with corn on the cob also cooked on the grill, cheese garlic smashed potatoes and some sweet onion and cucumber that was marinated in a little salt and lime juice
 
Looks great John, Barb and I have done that a few times with chicken. I sprayed a little water on the dry spots but pam sounds like a better idea.
 
You, sir, you here present the exceptionally high-quality cooking - ALWAYS! This is no exception. Great job John!
 

 

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