Friday to Saturdays Cook


 
Boston Jeff

Boston Jeff

TVWBB Fan
Tonight I am going to start 2 fresh pork shoulders on the 22 wsm , and tomorrow I will throw on 2 racks of BB ribs , moink balls . Sides will be my Peach Beans , and slaw . Pics to come in the morning .

Jeff
 
Cooking for me and the little lady , and for my neybah and his family , his 58th birthday . I always cook more than I should , I just love to cook . here`s some pics of the start of cook . Just threw on the 2 fresh shoulders .
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This is 8 hrs or so into the cook , the 22 wsm is running a lot better with the gasket I put on the top mid section for the lid and around the door , held temp all night at 225 F - 230 F .
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Ok , where I am at now . Got the ribs trimmed and dusted and on the 22 wsm , peach beans are ready to go on later . The shoulders should be pulled in about an hr . I will prep the moinks now . Final pics of all later today . Have a great day of smoking all .

Jeff
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