First Whole Chicken

[B.Lasky]

First full bird on the 14.5 WSM. Family was getting a little smoked out. Just used 2 small pieces of apple wood and Bone Suckin rub.

[/url] image by boblasky1, on Flickr[/IMG]

 

[Bill Schultz]

That bird is down right pretty, well done

 

[Paul Kastner]

they should be happy with the chicken.

 

[Mike Coffman]

Great looking color on that chicken!

 

[Tony R]

Chicken looks great.....
No action shots...
Oh well maybe next time

Thanks for sharing.

 

[B.Lasky]

Late afternoon cook in fading daylight. Neighbors watching the smoking nut with his headlamp checking the bird....

 

[Curtis M]

Great looking bird! Awesome color. Nice work!

CM

 

[John Wheeler]

Perfect! Nice color.

 

[WPhipps]

Perfect color. 3hr smoke sesh?

 

[Brian Greenbush]

That is a perfect looking yard bird! Nicely done!

 

[B.Lasky]

By the way it was super, moist and tasted great.

 

[Barret]

B - I was beginning to wonder how it turned out, but you answered it and I'm glad it was excellent. The look of the bird was perfect!

Thanks for sharing!

Barret

 

[Peter Gallagher]

way to go! Looks like success was realized - nothing more fun than doing a whole bird.

 

[B.Lasky]

Perfect color. 3hr smoke sesh?

Cook temp averaged 325° just under 3 hours.

 

[MikeD125]

Great color!