Greg Carrier
TVWBB Member
My wife has never been much of a meatloaf fan, so I decided to feed meatloaf to the R2 unit to see if that would change her mind. Used Old Man Jims recipe from these forums, running em at 300F over oak and pecan Glazed the left side of each with Danny's Glaze from the recipe, and the right side of each with Mom G's Meatloaf Sauce from Chris' meatloaf recipe under Cooking Topics on the TVWB page. They hit 160 in just over an hour and a half...yeah, this dog will hunt! Mary said it this was now one of her fave dishes from the smoker...well done, R2!
