first smoke - ribs with pics


 

Scott C. M

New member
Hi all, this was my first smoke and also my first post on here.

I smoked 3 racks of Baby Backs (and some jerk chicken)....had a little trouble getting the temp up to 250. In total, they were on for about 4.5 hours.

I didnt touch them the first 3 hours, then every 30 or so i sprayed them with a little apple juice. Sauced them at the end with some Sticky Fingers sauce. Was really happy as they were tender but had a little give when ripped.

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Nice Job Scott - I only have one thing to criticize you about - You didn't send out enough invititations. At least mine didn't arrive - Nice pics also - Congrats. Bob
 
First smoke of ribs always makes me want to do a Garden of Eden joke (or at least sing Iron Butterfly's classic, but nobody would get that--unless they've bee [needlessly] monitoring their burn with a 6-pack all day...!)
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Either way, it looked heavenly...
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