Dwain Pannell TVWBB Hall of Fame Jan 13, 2013 #21 Well done my friend. Your Pulled Pork looks great. Sounds like you learned a thing or two about your cooker as well. I recommend keeping notes so you can repeat success and/or correct mistakes on the next cook.
Well done my friend. Your Pulled Pork looks great. Sounds like you learned a thing or two about your cooker as well. I recommend keeping notes so you can repeat success and/or correct mistakes on the next cook.
