Dizzy Italian Sausage

[Chris Galinis]

Was doing some spaghetti and wanted some italian sausage to go with it. Figured I would bust
out the Octoforks and take em for a spin. Sorry no plated pics but awesome smoke ring and flavor. Cheers!

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[Kevin L (NKY)]

I bet that made for some great mix with the sauce for your spaggetti.

 

[JeffG]

Never thought of smoking sausages for spaghetti, I like it...and that Octofork is pretty cool.

 

[Robert T]

Great addition to your spaghetti Chris! That would add a great flavor that is different from frying it.

 

[Barb D]

That's a great idea and looks delicious. That Octofork is very interesting.

 

[Cliff Bartlett]

That will be some tasty spaghetti Chris. Looks really good. Gotta ask, why the sandwich job on sausage #5. Looks like you had some unused prongs. Just curious.

 

[Chris Galinis]

That will be some tasty spaghetti Chris. Looks really good. Gotta ask, why the sandwich job on sausage #5. Looks like you had some unused prongs. Just curious.

I wanted to keep it balanced and figured, Hey there's a middle section unused. I also only used 1 pack of Johnsonvilles which come 5 to a package. Go figure. Thanks for looking!