Did our first alfresco dinner


 

LMichaels

TVWBB 2-Star Olympian
So it was such a gorgeous day yesterday we decided to enjoy a nice ribeye supper, grill baked taters and a salad along with some grape juice (well fermented grape juice) on the deck. The guest of honor grilled to perfection. A Rob Roy was enjoyed by the cook while making dinner as well. Sat out there until dark.
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That sounds like an enjoyable evening.
Gotta love a nice ribeye.
Good on you.

It is still a tad chilly here in PNW land.
I haven’t ate outside in a long time.
I am going to have to get back into that.
 
So funny thing. That was Friday night. Now, I am back to furnace on in the house last 2 days. Gotta love the midwest
 
Winter is aproaching fast here!
Since outdoor and indoor temperarure are about the same, I often eat outdoors with the braai going for heat...
Currently 30 daytime / 10 night time
But that's Celsius :)
So for the metrically impaired, that's 86 / 50 Fahrenheit. Freezing cold!!!!
 

 

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