Ordered some grates a few months back when I picked up a Performer. Love them so far, and the only issue I've had is having to adjust for the heated cast iron cooking the food more quickly. I usually spray my grates down with canola oil after every use and haven't had any issues yet. I tend to use my gasser more in the winter, then my charcoal grills, so I'm unsure if I'll store the grates in the house for the winter.
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