Cod fish on the Performer two ways.

[Bobby P]

Wanted some thing light for dinner tonight. So I grabbed some cod I caught a few weeks ago. Threw down some foil lubed it with a little olive oil lined it with onions tomatoes and lemon rounds. Laid cod fillets on that and seasoned two of the packets wit salt, pepper, granulated garlic, and some parsley. The other two packets were prepped with some Cajun seasoning. I did not close the packets completely because I wanted the fish to take on the flavor of the smoke from charcoal. To which I added a few chunks of apple wood. Tracey plated hers with baby spinach rice and broccoli. I just plated mine with the broccoli and rice. Tracey couldn't stop raving about the fish.






















Thanks for looking.

 

[Paul Kastner]

pure money!!

 

[Tony R]

I'm going to try your method of cooking. Well done Bobby

 

[Mike Coffman]

Super looking fish Bobby!

 

[Mike Cosgrove]

Looks awesome, I love cod.

 

[Chris Arnold]

that Cajun cod looks beautiful.....

 

[Bob Correll]

Fine looking cod cook Bobby!

 

[John Solak]

Some great looking fish!!

 

[Andy Beers]

Fish looks great

 

[Tim McCann]

Looks great!

 

[Bob H.]

I'll have some of the cajun cod please.

 

[Bobby P]

If you think it looks good you should have been at dinner last night. All kidding aside this is fast becoming my favorite way of cooking cod and other types of fish. Thanks for the kind words.

 

[Brian Dahl]

Nice lookin' fish!

 

[Mildo]

Very nice fish Bobby!

 

[Wolgast]

Looks Grand mate! Cod is one of 2 fishes i can eat..(other one is salmon). I would love to cook em like this. We usually bread and fry our cods. AWESOME dude!

 

[Gary H. NJ]

pure money!!

Really. That fish looks great.

 

[Dave S]

wow what a great looking cook, that fish looks awsome!!!!!!!!!!!!!!!!!!!

 

[Bobby P]

Thanks guys. I'm just trying to keep up with all of you and your fantastic cooks.

 

[NeilH]

Bobby you surpassed me easily. Love cooking fresh caught fish.