Chicken legs on the WSM

[Frank H]

Today was just a corker , weather-wise so I dragged the WSM out of the garage and fired it up for some chicken leg quarters.


Cut up the legs and dusted some with kickin chicken... Some with lemon pepper and a couple with just S&P.
Got the fire roaring and threw the pieces on the top grill. No water pan.
The smoker ran at 350 easily for the hour it took to cook the chicken.


It was so nice to be outside smelling the smoke and anticipating a great meal. And it was great.

 

[russ olin]

Chicken looks real guud. Looks like you had some nice weather at your place. got our first snow here today.

 

[Clint]

Chicken looks real guud. Looks like you had some nice weather at your place. got our first snow here today.

I love the chicken pieces. We got a little snow by me too.... I only saw pictures..

 

[ChuckO]

The chicken looks fantastic. The action shots are great too

 

[Frank H]

Chicken looks real guud. Looks like you had some nice weather at your place. got our first snow here today.

As I was standing out side loving the warm evening , I couldn't help but think how soon the smoking area will be covered in S**W. ️

 

[Rich Dahl]

Great looking chicken and photos. Rain and snow here in the high country of AZ.

 

[Barb D]

That's some yummy looking chicken and I like the cart also.

 

[Bill Schultz]

Great looking Chix my friend, we've had the most incredible Fall weather here, last two days been in the 70's. Unheard of for Nov around here

 

[Craig Alumbaugh]

The chicken looks delicious

 

[Cliff Bartlett]

Great rack for your WSM. Chicken looks fantastic also.