G
Guest
Guest
Bill, couldn't agree more. I'm only new to charcoal but I'm not going back. I've got a gass grill too because I'm in a cyclone zone here. Came in real handy after Cyclone Larry last month, although now I've got the WSM I'm gonna stock up on coal rather than propane next cylone season!Originally posted by Bill Spearman:
I also have a 22 1/2, a WSM and a Weber gas grill. Only use the gas grill for convenience. For flavor and the enjoyment of a good cook I always go with charcoal. If I knew then what I know now I probably would not have bought a gas grill. That said, it does come in handy if you suddenly lose power or you have to cook a batch of food after a hurricane hits.
Steve
Cairns, Queensland, Aus