I tried the clamp method and got no joy. I will try your idea, thanksMy solution was to drill holes in the front and back of the cook box under the grate ledge.
I ran a threaded rod and used an acorn nut and hex nut to draw the box back to square. Used another hex nut to jam the first and prevent back off.
In my experience Weber's "warranty" is nearly as useless as the roll of paper product hanging in your bathroom. They like to fall back on "we don't support that product"Until reading this thread, I had no idea that the firebox has a lifetime warranty and the porcelain has 25 years. Would Weber really send me a new cookbox and lid at this point?
I'm the original owner of a 2000 Silver B. Works just fine.
But my firebox is bowed out a bit in the front -- still holds up the grates but they could lose support if the bowing went any further. I also have a few rust spots on the front lid of the porcelain on my lid.
Until reading this thread, I had no idea that the firebox has a lifetime warranty and the porcelain has 25 years. Would Weber really send me a new cookbox and lid at this point?
Should I bother to try to get those? Like am I tempting fate by starting to tear apart my currently working just fine grill? Or should I get the new parts so this grill will wind up with my grandchildren?
My solution was to drill holes in the front and back of the cook box under the grate ledge.
I ran a threaded rod and used an acorn nut and hex nut to draw the box back to square. Used another hex nut to jam the first and prevent back off.
I would be surprised if they send you a new cook box and lid. Let us know if they do.I'm the original owner of a 2000 Silver B. Works just fine.
But my firebox is bowed out a bit in the front -- still holds up the grates but they could lose support if the bowing went any further. I also have a few rust spots on the front lid of the porcelain on my lid.
Until reading this thread, I had no idea that the firebox has a lifetime warranty and the porcelain has 25 years. Would Weber really send me a new cookbox and lid at this point?
Should I bother to try to get those? Like am I tempting fate by starting to tear apart my currently working just fine grill? Or should I get the new parts so this grill will wind up with my grandchildren?
I used 1/4 inch SS rod. Worked great. Front edge is bowed in a bit now but the new to me SS grates fit much better now.A word of caution, though...if it's a piece of all-thread and other hardware found at the local hardware store, it is likely to be plated steel and the plating may not be something you want in your dinner when it burns off.
Of course, do as you see fit...but if you are going to rely on burning off a toxic material prior to cooking your dinner directly over it, why not buy unplated or stainless from the get-go?I'm not too concerned about the plating on the all-thread, have you ever left a piece out in the elements? Rust starts pretty quick, if there is any plating I imagine it'd burn off pretty quick.
Might be easy but is way more expensive than the threaded rod solutionFor those of you who have the bowed front and want an easy solution. You can buy the SS solid rod grates that Honsgo makes. They are slightly longer than the standard grates and fit "Snug" in a normal cook box, but unless you have a serious bowing problem, will still sit just fine on a bowed cook box.