Brisket, Ribs, & Sausage. Oh My

[Kemper Morris]

Cooked brisket over hickory at 225. Did 321 on St Louis Style Spare Ribs. Jalapeno sausage at the end for 1 1/2 to 2 hrs

 

[Kemper Morris]

 

[Kemper Morris]

Ribs prepped and ready

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[Kemper Morris]

3 hrs in on brisket

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[Kemper Morris]

6 hrs in on brisket

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[Kemper Morris]

8 1/2 hrs in. Time to wrap & rest

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[Kemper Morris]

Waiting for sauce to caramelized & Sausage to cook

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[Kemper Morris]

Baked Beans I added a pound of pulled pork,brown sugar, molasses, mustard, salt, & sauteed onions. Cooked at 300 for 2 hrs

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[Kemper Morris]

3 meat combo . I ate 2 bites of brisket & the sausage. My dog Baby girl got the rest

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[Dustin Dorsey]

Well done sir! Everything looks outstanding!

 

[Don Huddy]

Holmes Sausage ?

 

[Kemper Morris]

Yes Don. Good guess

 

[Robert-R]

That's beautiful! Great cook & better eating.

 

[Cliff Bartlett]

Very aggressive cook Kemper. Everything looks great!

 

[Kemper Morris]

Thx guys. Last cook for me for a while. Back on the diet tomorrow

 

[Robert T]

Great looking barbecue Kemper!

 

[Craig Alumbaugh]

That is a mighty fine look plate of food Kemper

 

[JRAiona]

Great looking cook Kemper.

 

[Rich Dahl]

Looks great Kemper, nice cook.

 

[Barb D]

That is quite a cook everything looks delicious.