Jeff Andersen
TVWBB Fan
shoulda taken more shots
Brisket on the performer
- Thread starter Jeff Andersen
- Start date
shoulda taken more shots
Bob Correll
R.I.P. 3/31/2022
Great looking brisket Jeff!
Mike Willis
TVWBB All-Star
Like everyone else has stated - it looks GREAT! I've never tried hickory wood with beef…how was the flavor?!? I've only used mesquite (if any wood smoke at all with beef)...but I'm gettin' ready to get some oak chunks to add to my other wood choices!
How are you liking the SJS for a mini? Seems there are good and bad points for both the SJS and SJG...I'm still trying to make my decision
....
How are you liking the SJS for a mini? Seems there are good and bad points for both the SJS and SJG...I'm still trying to make my decision
....
Jeff Andersen
TVWBB Fan
I really loved the hickory taste with this brisket. I think a 50/50 of oak and hickory would be the ticket.
I am totally thrilled with my SJ mini. It is very consistent running between 200-250 for 5-6 hours on a minimal amount of KB. I haven't had any issues yet with the SJS. The bottom vent never has clogged yet, using the $1 collander .
I am totally thrilled with my SJ mini. It is very consistent running between 200-250 for 5-6 hours on a minimal amount of KB. I haven't had any issues yet with the SJS. The bottom vent never has clogged yet, using the $1 collander .
Carlos Lopez
TVWBB Fan
Beautiful looking brisket!