Brisket Injections?


 

M Rose

TVWBB Member
Anyone got any recommendations either commercial or homemade? Going to inject my first one this wknd and was leaning towards a mixture of au jus with a few splashes of worchestershire...
 
Don't know what everyone else uses but, we use beef broth, Worcestershire, salt, pepper & garlic salt. And have had great results with it. Might give that a shot,
 

 

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