Amazon sent me my copy last week and I have to say this book is really nice. I own most of the other Weber books but I think I may cook most of this book. The recipes all look really good. Just thought I'd share.
So far, I'm likin' it alot... will sit down with it later to go a little deeper, but I came across this... a reference to this fine site as one of it's sources (p. 303)
Use Chris' link above to buy it today! and FREE shipping!
I just ordered a copy for my self too, I had to add in The art of Charcoal Grilling to get free shipping. Oh well. I was looking this over at Barnes and Noble the other day and had to resist buying it, it looked awesome...they wanted $35 though.