Andy Kaminski
TVWBB All-Star
I made a batch of bacon recently.
I cold smoked it for 10 hours at 75-90 degrees then increased the temp to 150 for a couple hours to finish it off.
So tonight we had BLT’s for dinner and hosted 6 guests.
We joked that it was a BLT party and had a great time
.
But what really happened was soon as some of our friends found out we were going to eat BLT’s for dinner they invited themselves.
One of our friends even brought a home made pie from her orchard and dayummmm.
Here are some pics.
I cold smoked it for 10 hours at 75-90 degrees then increased the temp to 150 for a couple hours to finish it off.
So tonight we had BLT’s for dinner and hosted 6 guests.
We joked that it was a BLT party and had a great time
![Thumbs up :thumbsup: đź‘Ť](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f44d.png)
But what really happened was soon as some of our friends found out we were going to eat BLT’s for dinner they invited themselves.
One of our friends even brought a home made pie from her orchard and dayummmm.
Here are some pics.