Been away for too long

[Kevin Glenn]

We have been tied up with catering gigs and competitions. Here are a few photos to share. Check us out at http://www.palmettosmokebbq

[url=https://flic.kr/p/smqdc5]

 

[Wolgast]

Link saved to favorites! Killer cooking bro!

 

[Dale Nichols]

Yeah really!

 

[Bob H.]

A nice bunch of cooks here Kevin.

 

[Rich Dahl]

Wow very nice cooks!

 

[Barb D]

Those are some awesome cooks Kevin, they all look fantastic. Glad to see your back.

 

[Cliff Bartlett]

Awesome cooks!

 

[Robert T]

Man if I could get my stuff as good as that post I would be a happy man. Great looking food.

 

[Brady ATX]

What is this?

 

[Kevin Glenn]

Brady - that is a 9 pound whole pork loin cut in half to fit on my 18 WSM. Injected, dry rubbed, smoked, and glazed. My favorite thing to smoke. Buy them at Sam's Club for around $1.80 per pound. Much cheaper than buying at a local grocery store.