Beef and sugar snap peas stir fry.

[Jason Noble]

Decided to try a Pioneer Woman recipe for Beef and snow peas. I think the sugar snap variety holds up better to high heat cooking so I used them instead.

I marinated flank steak in soy, brown sugar, garlic, ginger, sherry wine, cornstarch and sesame oil.


037 by wasatchbbq, on Flickr

046 by wasatchbbq, on Flickr

First I cooked the peas.


048 by wasatchbbq, on Flickr

Then I cooked the beef in batches untill nicely browned.


052 by wasatchbbq, on Flickr

Finally I added the beef, peas, green onions and remaining marinade.


054 by wasatchbbq, on Flickr

All done! Everything turned out great and the beef had a mild smokey flavor which was nice.


055 by wasatchbbq, on Flickr

 

[Ryan P.K.]

The stir fry looks so darn good. I need to get a wok, ASAP!

 

[John Solak]

Wow that is a fantastic looking dish!!!

 

[Tony R]

Mouthwatering...... Well done Jason.

 

[Peter Gallagher]

that looks like it came out great! Nice job -

 

[Mike Coffman]

Beautiful plated shot Jason!

 

[Tim Gray]

Looks great Jason.

 

[RogerS]

Thanks Jason for sharing, never have done Stir Fry on the Weber. Next up a WOK...everything looks Wexcellent

 

[Rich Dahl]

Very nice looks delish!

 

[SE Davis]

Excellent cook Jason!
Scott

 

[Bill Schultz]

Beautiful Wokin Jason, love the looks of that dish

 

[Paul Kastner]

great looking cook.

 

[justin.williams]

looks great, i need to start doing sir fry outside, out electric stove doesn't get hot enough

 

[RJ Banks]

Excellent stir fry.

 

[MikeD125]

Looks great!

 

[Tim McCann]

Awesome Jason!