Chuck Dugas TVWBB Pro Feb 12, 2015 #22 Nice job Jim. My stomach just did a 360° flip!!! Thanks for sharing. Chuck.
Jim Lampe TVWBB 1-Star Olympian Feb 12, 2015 #23 Thanks for all the kind words everyone John Sp said: I like the little square pan you cooked the onion bloom in. Is it cast iron or ceramic? Click to expand... It's a Lodge cast iron 5x5" pan ... I'm looking for another one but I think Lodge stopped making them.
Thanks for all the kind words everyone John Sp said: I like the little square pan you cooked the onion bloom in. Is it cast iron or ceramic? Click to expand... It's a Lodge cast iron 5x5" pan ... I'm looking for another one but I think Lodge stopped making them.
M Mildo TVWBB Guru Feb 15, 2015 #25 Beautiful post with a lot of delicious food. All your variants B&P + P&C looks delicious, Jim! PS: Love Beef Jerky, my friend.
Beautiful post with a lot of delicious food. All your variants B&P + P&C looks delicious, Jim! PS: Love Beef Jerky, my friend.