BBQ Book

[j. pavone]

Can anyone give me some info on the cookbook Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue. Is it worth getting? I have some pre paid credit cards i have won over the summer and would like to use them at amazon thru the link here at virtual weber site.

 

[Weldon]

I own it along with a few others. It is loaded with tons of recipes. He has whole chapters dedicated to rubs, sauces, slathers, and each type of meat. In my opinion, it is worth getting. I also like "Smoke and Spice" by the Jamisons. It is also loaded with recipes. I also own "Peace, Love, and Barbecue" by Mike Mills, "Big Bob Gibson's BBQ Book" by Chris Lilly, "Dr. BBQ's Big-Time Barbecue Cookbook" by Ray Lampe, and a couple of others. They all have their contributions and (in my opinion) are worth having on a book shelf.

Weldon